Did you know that up to 40% of food grown and imported into the U.S. is wasted? This represents an opportunity for businesses and institutions to implement wasted food management practices that save money, benefit society, build customer loyalty, and improve the environment. With New Jersey’s Food Waste Law taking effect in October, businesses are
At the request of the Salisbury/Sharon Transfer Station Manager, the Transfer Station Recycling Advisory Committee (TRAC), and the Salisbury and Sharon First Selectmen, The Center for EcoTechnology will present information about Food Waste Diversion to area businesses and institutions. The Center for EcoTechnology (CET) will share information about resources available to help your business or
Join us on March 15, 2023 at 3 PM (EST) for our virtual event, Waste Deep: Wasted Food Opportunities for Your Business. 40% of food grown and imported in the U.S. is wasted, but you can help! Reducing wasted food not only benefits the environment, but can provide opportunities to feed your community, save money,