We can help you take the next step!

The Center for EcoTechnology (CET) is building relationships in Ohio with stakeholders that are interested in addressing wasted food. With support from EPA Region 5, we have shared information with Ohio’s Southwest Solid Waste Management Districts and are partnering on projects to increase the capacity to address this important issue. As a component of this project, CET hosted the Wasted Food Strategies for Institutional Kitchens and Wasted Food Strategies for Food Manufacturers and Retailers virtual workshops to share tips and best practices for addressing wasted food.

To learn more about CET’s work in Ohio and to get involved, contact CET today at 888-813-8552 or e-mail wastedfood@cetonline.org.

Helpful Ohio Wasted Food Resources

Ohio Legal/Regulatory Requirements

  • Currently, Ohio does not have any laws on wasted food diversion.


For more information regarding food waste estimates, source separation guidance, and how to start a food donation program, open CET’s Toolbox.


Contact CET to learn more about food recovery and waste diversion opportunities for your business, institution, customers, or association members:

Stories to Inspire

We hope you are as inspired by these stories as we are and will share them on your social media accounts!