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Kneads Bakery, Café, and Mill Case Study

Kneads Bakery, Café, and Mill Case Study
Abby Lessels2023-01-31T17:15:38-05:00

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Other Case Studies

  • The University of New Haven Case Study
  • Kneads Bakery, Café, and Mill Video Case Study
  • Kneads Bakery, Café, and Mill Case Study
  • Spotlights from New Haven, CT
  • Greenwich Food Matters Case Study

This material is based upon work supported under a grant by the Rural Utilities Service, United States Department of Agriculture.

Any opinions, findings, and conclusions or recommendations expressed in this material are the sole responsibilities of the authors and do not necessarily represent the official views of the Rural Utilities Service.

The Center for EcoTechnology is an equal opportunity provider and employer.

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If you are a service provider or association looking to inform their members, contact CET at:

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  • wastedfood@cetonline.org

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Contact CET to learn more about food recovery and waste diversion opportunities for your business, institution, clients, or association members:
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